Website Captain George's Seafood Restaurant
$10/hour and up
Washes and stores all dishes, utensils, cups and small equipment following proper sanitation standards. Maintains the dish room and dish machine in a sanitary and efficient manner. Life and carry at least 50 lbs. Work in fast paced, high pressure environment while multi-tasking. Follow all safety procedures. Have good personal hygiene. Apply in person.
To apply for this job email your details to bambos.charalambous@captaingeorges.com