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A Toast, to House Smoked, Southern Style, Slow Roasts

Shipwrecks Taphouse & Grill 4020 North Croatan Highway, Kitty Hawk

Four courses geared around the awesome house smoked goodies that grace the menus at both Shipwrecks Tap House and Grill and Sooey’s BBQ and Rib Shack. Delicacies from both land and sea paired with some of the best wine and beers there are to offer! Let us pair and prepare you and your palate for an amazing night of southern style smoked Chef’s specials and spirits! Course 1: House Smoked Oyster Stew Captain John’s North Carolina Oysters Smoked and Slow Roasted then Placed in a Creamy Southern Style Oyster Stew. Paired with an I.P.A (exact pairing to be determined) Paired with Chardonnay Course 2: Reuben Egg Rolls House Smoked Corned Beef Brisket, Sauerkraut, and Swiss Cheese in a Crispy Egg Roll Wrapper. Served with House Made 1000 Island Dressing. Paired with a Red Ale Paired with Riesling Course 3: Southern Smoker Sampler A Little Bit of Everythang: House Smoked Brisket, Pulled Pork, and Ribs Prepared 3 ways with their own Corresponding Southern Side. Sample the Meats that Make the Menus Tick. You can Practically Taste the Southern Hospitality in these Side Dishes. Paired with a Kolsch or Pilsner Paired with Cabernet Sauvignon Course 4: Pecan Pie Cheesecake House Made New […]

$50.00 – $75.00

Coastal and Prime

Hurricane Mo's 120 East W. Kitty Hawk Rd., Kitty Hawk

A High-Quality Feast with Local Seafood and Prime Rib! Indulge in an unforgettable dining experience at Hurricane Mo’s, where we’re bringing you the best of both land and sea. Join us for an exquisite 3-course meal featuring the finest locally-sourced seafood and tender, mesquite-rubbed prime rib. Whether you’re a fan of fresh, flavorful seafood or crave the rich, savory taste of perfectly cooked prime rib, our specially crafted menu has something to delight every palate. To top it off, enjoy carefully curated appetizers, decadent desserts, and thoughtfully paired wine and beer recommendations for the ultimate feast. Menu Highlights: Starter (Choose One) Loaded Potato Soup – Creamy soup topped with cherry wood smoked bacon, cheddar cheese, and served with a garlic baguette. Shrimp Ceviche – A zesty blend of shrimp, lime, tomato, onion, jalapeño, and cilantro, served with salty lime tortilla chips. Main (Choose One) Prime Rib – Mesquite rubbed Sterling prime rib, served with potato leek mashed potatoes, asparagus, au jus, and horseradish Dijon cream. Blackened Tuna – Locally caught yellowfin tuna, blackened to perfection, topped with strawberry gastrique, served with asparagus and coconut rice. Dessert (Choose One) Hummingbird Cake Key Lime Pie Chocolate Peanut Butter Pie Almond Joy Pie […]

$40.00

Crab Odyssey

Dirty Dick's Crab House 2407 S. Croatan Highway, Nags Head

This event is named “Crab Odyssey”. This is an excellent opportunity to try different crab dishes along with being able to compare a few different varieties of crabs all in one sitting. There are so many wonderful things to do with crab and we hope you enjoy our take with the following group of options as we continue on our culinary journey. FIRST COURSE: Our signature Crabby Mary made with our custom crab/shrimp bloody Mary blend along with our in-house marinated vodka. Served in a logoed pint glass with JO #2 spice on the rim. Garnished with lemon, lime, celery, pickled okra, dilly bean and olive, a steamed shrimp and sno crab leg. You keep the glass!!! SECOND COURSE: She Crab-Our Homemade rich cream base soup made from crab stock and roe with a strong kiss of sherry and plenty of crabmeat. THIRD COURSE: Crab Salad-Beautiful jumbo lump blue crabmeat folded in a lemon preserve vinaigrette over mixed greens. FOURTH COURSE: Rehydration time-Choose from our 12 draft beers or a glass of wine from our list to get ready for what is still to come. FIFTH COURSE: Petite Crab Cakes-Yet again the blue crab rises to the forefront on this […]

$90.00 – $110.00