• St. Paddy’s Tour of Ireland

    Lost Colony Tavern 208 Queen Elizabeth Avenue, Manteo, NC, United States

    An Authentic Irish St. Patrick’s Day Experience Lost Colony Tavern | Taste of the Beach Americans love celebrating St. Patrick’s Day with Corned Beef & Cabbage. Surprisingly, there’s nothing Irish about it—except that it was created by Irish immigrants in America. During our travels throughout Ireland, we discovered something very different: Corned Beef & Cabbage is rarely found in Ireland at all. Instead, the Emerald Isle celebrates St. Patrick’s Day with a rich tradition of hearty, comforting dishes enjoyed across the country. This St. Patrick’s Day Weekend, forget the CB&C and let Lost Colony Tavern whisk you away to the lush green moors of Ireland with an exclusive four-course Taste of the Beach dining experience, featuring authentic Irish dishes designed exactly as they’re enjoyed in Ireland. This special menu is designed for TWO PEOPLE TO SHARE, offering a true culinary journey through Ireland—no passport required. THE MENU FIRST COURSE“Dublin Lawyer”Winner of the 2024 Outer Banks Shrimp Cook-Off – People’s Choice Award, this classic Irish pub appetizer features fresh local Wanchese shrimp simmered in an Irish whiskey cream sauce. Traditionally enjoyed on special occasions when one wants to feel “as rich as a Dublin lawyer.” SECOND COURSETwo cups total — choose […]

    Get Tickets $51.72 5 tickets left
  • From The South to the Sea: A Simply Coastal Experience

    Simply Southern Kitchen 8627 Caratoke Hwy, Harbinger, NC, United States

    From The South to the Sea: A Simply Coastal Experience Southern comfort meets coastal flavor in this laid-back, beach-inspired three-course dinner. Enjoy a flavorful first course, a rich and creamy entrée with your choice of protein, and a classic Southern dessert to finish. Comforting, elevated, and the perfect easy night out. Starter Caribbean Clam Chowder – A warm, comforting bowl with coastal flavor and a Caribbean-inspired twist, packed with hearty clams and a rich, savory broth that sets the tone for the night. Southern Cobb Salad – A fresh and filling Southern-style Cobb with crisp greens and classic toppings, bringing the perfect balance of bright flavor and comfort in every bite. Entrée Choose One Protein Creamy Mushroom Risotto – Slow-stirred and ultra-creamy mushroom risotto served as the centerpiece of your meal, finished with your choice of savory shrimp or tender beef tips, then topped with rich onions and gravy for that extra Southern comfort touch. Dessert Chef’s Homemade Banana Pudding – A true Southern classic made in-house, layered with smooth vanilla pudding, fresh sliced bananas, and crunchy.

    Get Tickets $38.00 50 tickets left
  • St Paddy’s weekend at the Red Drum

    Red Drum Grill and Taphouse 2412 S Virginia Dare Trail, Nags Head, NC, United States

    Taste of the Beach Weekend at Red Drum Grill & Taphouse Get ready to celebrate St. Patrick’s Day weekend the tastiest way possible at Red Drum Grill & Taphouse! Join us for Taste of the Beach and enjoy a hearty, Irish-inspired menu paired with festive drink specials—all in a prime St. Paddy’s Parade Day location. Taste of the Beach Menu Choice of AppetizerLoaded Stout Fries – Crispy fries topped with stout beer cheese, shredded corned beef, and scallionsORCup of Hatteras Clam Chowder Choice of EntréeGuinness-Battered Local Drum Fish & ChipsGolden fried local drum, fries, and house coleslaw Blackened Tuna ReubenBlackened tuna, warm sauerkraut, Swiss cheese, and house Thousand Island dressing on toasted marble rye, served with fries Shepherd’s PieSautéed beef and vegetables in rich gravy over mashed potatoes, finished with a golden puff pastry crust Choice of DessertWarm Bread Pudding with Irish whiskey caramelORWarm Cinnamon Bundt Cake with whipped cream St. Paddy–Inspired Drink Specials all weekend longIncluding festive cocktails and mocktails—so everyone can join the celebration! Parade Day Ready!We’re a prime Parade Day spot, serving up all the St. Paddy’s–inspired food and drinks you need to keep the celebration going. Come hungry, come festive, and celebrate Taste of the Beach […]

    Get Tickets $34.49 73 tickets left
  • Jolly Roger Shamrocks and Scallywags

    Jolly Roger Restaurant 1836 N Virginia Dare Trail, Kill Devil Hills, NC, United States

    Live music starts at 8 PM — stick around and join the fun! Adults Each adult ticket holder will follow the shamrocks to six different tasting stations, where we’ll pair delicious Irish dishes with tasty grogs along the way. After completing your tastings, you’ll receive a prize bag filled with goodies and a surprise Pot o’ Gold! Gold Coins can be traded in to shop the treasure chest for great prizes Instant Wins may include free breakfast, dessert, or appetizer coupons—or fun Jolly Swag Kids Each child will visit three tasting stations and receive a treasure map. Follow the map and search throughout the restaurant to find the hidden treasures listed. Once all treasures are found, turn in the completed map to receive a prize bag. Some lucky prize bags will include a Golden Ticket, earning the child a ride on the pirate ship in Kelly’s St. Patty’s Day Parade! Both adults and kids will be offered rides on our Irish Pirate Ship during the Taste of the Beach event!

    Get Tickets $25.00 – $55.00 92 tickets left
  • Tide To Table

    Hurricane Mo's 120 East W. Kitty Hawk Rd., Kitty Hawk, United States

    We’re thrilled to invite you to a special three-course seafood feast celebrating the incredible local catches we have right here on the Outer Banks of North Carolina! Get ready to savor dishes featuring sweet scallops, plump shrimp, flaky flounder, and flavorful tuna, all prepared to perfection. It’s a true taste of the ocean, thoughtfully crafted and served with our signature touch. Come hungry and ready to enjoy an unforgettable seafood experience! Soft drinks, teas and coffee are included. Price includes 20% gratuity and all taxes. STARTER (Choose One) Scallops FGTSeared local OBX sea scallop over a Parmesan fried green tomato, finished with a balsamic glaze. Coconut ShrimpHand-breaded local NC shrimp served with sweet Thai chili sauce. MAIN (Choose One) Stuffed FlounderLocal OBX flounder stuffed with our famous crab cake, blackened and broiled. Topped with Cajun cream and served with local asparagus and mashed potatoes. Sesame Tuna TeriyakiSesame-crusted local OBX yellowfin tuna, seared to perfection. Served over coconut rice and finished with teriyaki sauce, shredded carrots, cucumbers, pickled red onion, and a soy-cured egg. DESSERT (Choose One) Hummingbird CakeKey Lime PieChocolate Peanut Butter PieAlmond Joy Pie

    Get Tickets $55.00 14 tickets left
  • Sea to Sky: A prixe fixe Flight Experience

    1903 Bar and Kitchen 3105 N Croatan Hwy,, Kill Devil Hills, NC, United States

    Get ready for an unforgettable night at 1903 Bar & Kitchen. Sea to Sky is an elevated prix fixe, tapas- style flight experience featuring a full board of appetizer, entrée, and dessert flights for every guest. Want to upgrade? Add a curated drink flight: ● Bartender’s Choice Whiskey Flight (4 pours) ● Bartender’s Choice Beer Flight (4 pours) Each ticket is valid for up to two guests—perfect for date night or a fun night out with a friend. Appetizer Flight Bang-Bang Shrimp Egg Rolls Crispy shrimp egg rolls with sweet chili bang bang sauce, cabbage, scallions, and pepperjack. Bourbon Orange Glazed Wings House-smoked wings tossed in bourbon-orange glaze and finished with orange zest. Mini Corn “Ribs” Roasted corn ribs with smoky chipotle butter, herbs, and cotija. Entrée Flight Gruyère & Truffle Slider All-beef slider with gruyère, caramelized onions, and truffle aioli on brioche. Scallop “Al Pastor” Taco Seared chili-marinated scallops with pineapple salsa, cilantro lime crema, and pickled onion. Hot Honey Fried Chicken Personal Pan Pizza Fried chicken, pimento cheese sauce, mozzarella, pickles, scallions, and hot honey. Dessert Flight Mini Bourbon Pecan Pie Flaky crust with caramelized pecans and a touch of bourbon. Peach Cobbler Spoon Warm cinnamon peaches with […]

    Get Tickets $50.00 – $70.00 115 tickets left
  • 2026 Chiringuito Supper Club!!

    Good Winds Restaurant 24502 NC-12, Rodanthe, NC, United States

    Welcome to our small beachside bar inspired by the Mediterranean, where bold flavors meet coastal comfort. We bring Spanish and Mediterranean flair to our restaurant in Rodanthe, infused with a soulful Southern North Carolina twist. Each day will feature Tacos & Margaritas alongside Spanish–Southern–infused entrées, celebrating fresh ingredients, vibrant flavors, and coastal creativity. Chef’s Choice Supper Club Experience (4pm Seating Only) Our Chef’s Choice option is a full culinary walk-through of a Southern Spanish dining experience, designed as an intimate Supper Club–style evening. Friday: Curated by Chef Kris Saturday: Curated by Chef Leon Sunday: A collaborative menu from both chefs This experience offers guests the chance to meet the chefs, learn about each dish, and enjoy a personal, interactive dining journey using fresh, local ingredients and bold global flavors. For the Chef's Choice Supper Club Experience you must purchase the proper ticket and arrive by 4pm. Beverage Offerings Handcrafted Cocktails & Mocktails Spanish wines by the glass or bottle Margarita Flight – includes: 1 Spicy 1 Fruity 1 Traditional(Also available as a Mocktail Flight) – $17 Soup Selection Choose one: Chicken Tortilla Thai Curry Shrimp Thai Curry Chicken Appetizers (Chef’s Choice Selections) Street Corn – whole corn dipped in Spanish […]

    Get Tickets $87.38 – $101.52 48 tickets left
  • Friends in Merlot Places – A Night of Local Wine, Line Dancing and Lively BBQ!

    Sanctuary Vineyards 7005 Caratoke Highway, Jarvisburg, NC, United States

    “Out in the country past the Outer Banks sign, there’s a honky tonk past the county line…” If you’re humming along right now, then Friends in Merlot Places is calling your name. This high-energy, feel-good evening is our tribute to line dancing, great local food, and local wine & beer—Outer Banks style. Your ticket includes: Event admission Line dancing instruction & entertainment (no experience necessary—we’ll teach you!) Dinner featuring Eastern NC pulled pork and classic sides One voucher for a glass of local wine or beer of your choice Arrive early at 5:00 PM to grab your beverage, mingle, and enjoy dinner.Line dancing kicks off at 6:00 PM and keeps the good times rolling. Bring your friends, bring your boots (or not!), and get ready for a night of laughs, dancing, and country-style fun.

    Get Tickets $60.00 198 tickets left
  • Southern Cookin’ Loves WINE!

    TRIO 3708 North Croatan Highway, Kitty Hawk, NC, United States

    Join us for a Chef’s Tasting Menu of thoughtfully crafted small plates featuring Southern cooking classics with Trio flair, perfectly paired with course-appropriate wines from around the world.  Chicken & Waffles with bubbly.....a no-brainer.  Fried green tomatoes and pimento alongside a light, bright red from Southern France.....now you’re getting the idea. The evening includes five courses paired with five wines. Please note: dietary requests must be made in advance. Ticket price includes tax and gratuity.

    Get Tickets $110.00 25 tickets left
  • Alice Returns: A Taste of The Beach Culinary Adventure

    Red Sky Casual Dining and Cocktails 1197 Duck Road, Duck, NC, United States

    Step back through the looking glass as Red Sky Casual Dining & Cocktails invites you to a re-imagined favorite for Taste of the Beach “Alice Returns: A Gastronomical Journey Through Wonderland.” This isn’t a costume party(but feel free to dress up) This is a culinary fever dream. Inspired by the whimsical, curious, slightly surreal world of Alice in Wonderland, this multi-course dining experience will guide guests through a vibrant, playful, and artfully crafted menu where nothing is quite what it seems, but everything tastes exactly as it should. Expect: Fresh coastal ingredients Unexpected flavor pairings Bold colors, bright acids, and layered textures Dishes that surprise the palate and spark the imagination Each course is designed to feel like turning a page in Alice’s story from light and curious beginnings to decadent, dreamy finales all grounded in Chef Wes Stepp’s signature coastal-meets-global style. This is a night for adventurous eaters, curious spirits, and anyone who believes that food should be fun, beautiful, and just a little bit magical. Seats are limited. The rabbit hole is waiting. 🐇

    Get Tickets $125.00 16 tickets left
  • The Brunch Edit

    Sandtrap Tavern 300 W Eckner St., Kitty Hawk, NC, United States

    The Brunch Edit The Brunch Edit is a curated brunch experience made for anyone who loves a weekend plan that feels a little elevated. Enjoy your choice of one entrée and a side from a hand-picked lineup of brunch favorites with a coastal twist, plus a variety of sides to round out your plate. Want the full brunch moment? Upgrade with access to our Bloody Mary & Mimosa Bar and customize your drink with fun add-ins and garnishes. With live acoustic music setting the vibe, The Brunch Edit is the perfect start to your weekend. Brunch Entrée Menu Options (Each entrée includes your choice of one side dish) Crab Avocado Toast – Jumbo lump crab meat and a velvety avocado mash on toasted sourdough, finished with vibrant greens, a hint of citrus, and fresh dill. Brown Butter and Poached Pear French Toast – Golden brioche French toast soaked in a cinnamon-vanilla custard, topped with caramelized brown butter, tender poached pears, signature poached pear syrup, powdered sugar, and toasted almonds. Jumbo NC Shrimp Omelet – Fluffy eggs filled with garlic-seared jumbo NC shrimp, Gruyère, and baby spinach, topped with a chive beurre blanc. Crab Eggs Benedict – Lightly toasted English muffin […]

    Get Tickets $37.00 – $46.00 66 tickets left
  • From The South to the Sea: A Simply Coastal Experience

    Simply Southern Kitchen 8627 Caratoke Hwy, Harbinger, NC, United States

    From The South to the Sea: A Simply Coastal Experience Southern comfort meets coastal flavor in this laid-back, beach-inspired three-course dinner. Enjoy a flavorful first course, a rich and creamy entrée with your choice of protein, and a classic Southern dessert to finish. Comforting, elevated, and the perfect easy night out. Starter Caribbean Clam Chowder – A warm, comforting bowl with coastal flavor and a Caribbean-inspired twist, packed with hearty clams and a rich, savory broth that sets the tone for the night. Southern Cobb Salad – A fresh and filling Southern-style Cobb with crisp greens and classic toppings, bringing the perfect balance of bright flavor and comfort in every bite. Entrée Choose One Protein Creamy Mushroom Risotto – Slow-stirred and ultra-creamy mushroom risotto served as the centerpiece of your meal, finished with your choice of savory shrimp or tender beef tips, then topped with rich onions and gravy for that extra Southern comfort touch. Dessert Chef’s Homemade Banana Pudding – A true Southern classic made in-house, layered with smooth vanilla pudding, fresh sliced bananas, and crunchy.

    Get Tickets $38.00 50 tickets left
  • St Paddy’s weekend at the Red Drum

    Red Drum Grill and Taphouse 2412 S Virginia Dare Trail, Nags Head, NC, United States

    Taste of the Beach Weekend at Red Drum Grill & Taphouse Get ready to celebrate St. Patrick’s Day weekend the tastiest way possible at Red Drum Grill & Taphouse! Join us for Taste of the Beach and enjoy a hearty, Irish-inspired menu paired with festive drink specials—all in a prime St. Paddy’s Parade Day location. Taste of the Beach Menu Choice of AppetizerLoaded Stout Fries – Crispy fries topped with stout beer cheese, shredded corned beef, and scallionsORCup of Hatteras Clam Chowder Choice of EntréeGuinness-Battered Local Drum Fish & ChipsGolden fried local drum, fries, and house coleslaw Blackened Tuna ReubenBlackened tuna, warm sauerkraut, Swiss cheese, and house Thousand Island dressing on toasted marble rye, served with fries Shepherd’s PieSautéed beef and vegetables in rich gravy over mashed potatoes, finished with a golden puff pastry crust Choice of DessertWarm Bread Pudding with Irish whiskey caramelORWarm Cinnamon Bundt Cake with whipped cream St. Paddy–Inspired Drink Specials all weekend longIncluding festive cocktails and mocktails—so everyone can join the celebration! Parade Day Ready!We’re a prime Parade Day spot, serving up all the St. Paddy’s–inspired food and drinks you need to keep the celebration going. Come hungry, come festive, and celebrate Taste of the Beach […]

    Get Tickets $34.49 55 tickets left
  • Leprechaun – Sanctuary Vineyards’ St. Patrick’s Party

    Sanctuary Vineyards 7005 Caratoke Highway, Jarvisburg, NC, United States

    Who needs the luck of the Irish when you’ve got tickets to Leprechaun?Join us at Sanctuary Vineyards for our St. Patrick’s Party, a lively celebration filled with music, food, and plenty of cheer. Enjoy live Celtic music by Poisoned Dwarf, a traditional Irish lunch lovingly prepared by Coinjock Catering, and your choice of a glass of local green wine or beer to toast the day. Good vibes, great flavors, and a little Irish magic—Leprechaun is the St. Patrick’s celebration you won’t want to miss. Sláinte!

    Get Tickets $50.00 198 tickets left
  • Sea to Sky: A prixe fixe Flight Experience

    1903 Bar and Kitchen 3105 N Croatan Hwy,, Kill Devil Hills, NC, United States

    Get ready for an unforgettable night at 1903 Bar & Kitchen. Sea to Sky is an elevated prix fixe, tapas- style flight experience featuring a full board of appetizer, entrée, and dessert flights for every guest. Want to upgrade? Add a curated drink flight: ● Bartender’s Choice Whiskey Flight (4 pours) ● Bartender’s Choice Beer Flight (4 pours) Each ticket is valid for up to two guests—perfect for date night or a fun night out with a friend. Appetizer Flight Bang-Bang Shrimp Egg Rolls Crispy shrimp egg rolls with sweet chili bang bang sauce, cabbage, scallions, and pepperjack. Bourbon Orange Glazed Wings House-smoked wings tossed in bourbon-orange glaze and finished with orange zest. Mini Corn “Ribs” Roasted corn ribs with smoky chipotle butter, herbs, and cotija. Entrée Flight Gruyère & Truffle Slider All-beef slider with gruyère, caramelized onions, and truffle aioli on brioche. Scallop “Al Pastor” Taco Seared chili-marinated scallops with pineapple salsa, cilantro lime crema, and pickled onion. Hot Honey Fried Chicken Personal Pan Pizza Fried chicken, pimento cheese sauce, mozzarella, pickles, scallions, and hot honey. Dessert Flight Mini Bourbon Pecan Pie Flaky crust with caramelized pecans and a touch of bourbon. Peach Cobbler Spoon Warm cinnamon peaches with […]

    Get Tickets $50.00 – $70.00 115 tickets left
  • Tide To Table

    Hurricane Mo's 120 East W. Kitty Hawk Rd., Kitty Hawk, United States

    We’re thrilled to invite you to a special three-course seafood feast celebrating the incredible local catches we have right here on the Outer Banks of North Carolina! Get ready to savor dishes featuring sweet scallops, plump shrimp, flaky flounder, and flavorful tuna, all prepared to perfection. It’s a true taste of the ocean, thoughtfully crafted and served with our signature touch. Come hungry and ready to enjoy an unforgettable seafood experience! Soft drinks, teas and coffee are included. Price includes 20% gratuity and all taxes. STARTER (Choose One) Scallops FGTSeared local OBX sea scallop over a Parmesan fried green tomato, finished with a balsamic glaze. Coconut ShrimpHand-breaded local NC shrimp served with sweet Thai chili sauce. MAIN (Choose One) Stuffed FlounderLocal OBX flounder stuffed with our famous crab cake, blackened and broiled. Topped with Cajun cream and served with local asparagus and mashed potatoes. Sesame Tuna TeriyakiSesame-crusted local OBX yellowfin tuna, seared to perfection. Served over coconut rice and finished with teriyaki sauce, shredded carrots, cucumbers, pickled red onion, and a soy-cured egg. DESSERT (Choose One) Hummingbird CakeKey Lime PieChocolate Peanut Butter PieAlmond Joy Pie

    Get Tickets $55.00 16 tickets left
  • 2026 Chiringuito Supper Club!!

    Good Winds Restaurant 24502 NC-12, Rodanthe, NC, United States

    Welcome to our small beachside bar inspired by the Mediterranean, where bold flavors meet coastal comfort. We bring Spanish and Mediterranean flair to our restaurant in Rodanthe, infused with a soulful Southern North Carolina twist. Each day will feature Tacos & Margaritas alongside Spanish–Southern–infused entrées, celebrating fresh ingredients, vibrant flavors, and coastal creativity. Chef’s Choice Supper Club Experience (4pm Seating Only) Our Chef’s Choice option is a full culinary walk-through of a Southern Spanish dining experience, designed as an intimate Supper Club–style evening. Friday: Curated by Chef Kris Saturday: Curated by Chef Leon Sunday: A collaborative menu from both chefs This experience offers guests the chance to meet the chefs, learn about each dish, and enjoy a personal, interactive dining journey using fresh, local ingredients and bold global flavors. For the Chef's Choice Supper Club Experience you must purchase the proper ticket and arrive by 4pm. Beverage Offerings Handcrafted Cocktails & Mocktails Spanish wines by the glass or bottle Margarita Flight – includes: 1 Spicy 1 Fruity 1 Traditional(Also available as a Mocktail Flight) – $17 Soup Selection Choose one: Chicken Tortilla Thai Curry Shrimp Thai Curry Chicken Appetizers (Chef’s Choice Selections) Street Corn – whole corn dipped in Spanish […]

    Get Tickets $87.38 – $101.52 48 tickets left
  • Southern Cookin’ Loves BOURBON!

    TRIO 3708 North Croatan Highway, Kitty Hawk, NC, United States

    Join us for a Chef’s Tasting Menu of thoughtfully crafted small plates featuring Southern cooking classics with Trio flair, paired with—what else—BOURBON!  We’ll match bourbon pours and bourbon cocktails with five Southern classic dishes. Think chicken and waffles, fried green tomatoes, and BBQ, along with a few unexpected surprises along the way. The bourbon flight will feature Stagg, Blanton’s, and 1792 Sweet Wheat, making this a must-attend experience for bourbon lovers. Please note: dietary requests must be made in advance. Ticket price includes tax and gratuity.

    Get Tickets $135.00 29 tickets left
  • Jolly Roger Shamrocks and Scallywags

    Jolly Roger Restaurant 1836 N Virginia Dare Trail, Kill Devil Hills, NC, United States

    Live music starts at 8 PM — stick around and join the fun! Adults Each adult ticket holder will follow the shamrocks to six different tasting stations, where we’ll pair delicious Irish dishes with tasty grogs along the way. After completing your tastings, you’ll receive a prize bag filled with goodies and a surprise Pot o’ Gold! Gold Coins can be traded in to shop the treasure chest for great prizes Instant Wins may include free breakfast, dessert, or appetizer coupons—or fun Jolly Swag Kids Each child will visit three tasting stations and receive a treasure map. Follow the map and search throughout the restaurant to find the hidden treasures listed. Once all treasures are found, turn in the completed map to receive a prize bag. Some lucky prize bags will include a Golden Ticket, earning the child a ride on the pirate ship in Kelly’s St. Patty’s Day Parade! Both adults and kids will be offered rides on our Irish Pirate Ship during the Taste of the Beach event!

    Get Tickets $25.00 – $55.00 100 tickets left
  • The Brunch Edit

    Sandtrap Tavern 300 W Eckner St., Kitty Hawk, NC, United States

    The Brunch Edit The Brunch Edit is a curated brunch experience made for anyone who loves a weekend plan that feels a little elevated. Enjoy your choice of one entrée and a side from a hand-picked lineup of brunch favorites with a coastal twist, plus a variety of sides to round out your plate. Want the full brunch moment? Upgrade with access to our Bloody Mary & Mimosa Bar and customize your drink with fun add-ins and garnishes. With live acoustic music setting the vibe, The Brunch Edit is the perfect start to your weekend. Brunch Entrée Menu Options (Each entrée includes your choice of one side dish) Crab Avocado Toast – Jumbo lump crab meat and a velvety avocado mash on toasted sourdough, finished with vibrant greens, a hint of citrus, and fresh dill. Brown Butter and Poached Pear French Toast – Golden brioche French toast soaked in a cinnamon-vanilla custard, topped with caramelized brown butter, tender poached pears, signature poached pear syrup, powdered sugar, and toasted almonds. Jumbo NC Shrimp Omelet – Fluffy eggs filled with garlic-seared jumbo NC shrimp, Gruyère, and baby spinach, topped with a chive beurre blanc. Crab Eggs Benedict – Lightly toasted English muffin […]

    Get Tickets $37.00 – $46.00 75 tickets left
  • From The South to the Sea: A Simply Coastal Experience

    Simply Southern Kitchen 8627 Caratoke Hwy, Harbinger, NC, United States

    From The South to the Sea: A Simply Coastal Experience Southern comfort meets coastal flavor in this laid-back, beach-inspired three-course dinner. Enjoy a flavorful first course, a rich and creamy entrée with your choice of protein, and a classic Southern dessert to finish. Comforting, elevated, and the perfect easy night out. Starter Caribbean Clam Chowder – A warm, comforting bowl with coastal flavor and a Caribbean-inspired twist, packed with hearty clams and a rich, savory broth that sets the tone for the night. Southern Cobb Salad – A fresh and filling Southern-style Cobb with crisp greens and classic toppings, bringing the perfect balance of bright flavor and comfort in every bite. Entrée Choose One Protein Creamy Mushroom Risotto – Slow-stirred and ultra-creamy mushroom risotto served as the centerpiece of your meal, finished with your choice of savory shrimp or tender beef tips, then topped with rich onions and gravy for that extra Southern comfort touch. Dessert Chef’s Homemade Banana Pudding – A true Southern classic made in-house, layered with smooth vanilla pudding, fresh sliced bananas, and crunchy.

    Get Tickets $38.00 30 tickets left
  • St Paddy’s weekend at the Red Drum

    Red Drum Grill and Taphouse 2412 S Virginia Dare Trail, Nags Head, NC, United States

    Taste of the Beach Weekend at Red Drum Grill & Taphouse Get ready to celebrate St. Patrick’s Day weekend the tastiest way possible at Red Drum Grill & Taphouse! Join us for Taste of the Beach and enjoy a hearty, Irish-inspired menu paired with festive drink specials—all in a prime St. Paddy’s Parade Day location. Taste of the Beach Menu Choice of AppetizerLoaded Stout Fries – Crispy fries topped with stout beer cheese, shredded corned beef, and scallionsORCup of Hatteras Clam Chowder Choice of EntréeGuinness-Battered Local Drum Fish & ChipsGolden fried local drum, fries, and house coleslaw Blackened Tuna ReubenBlackened tuna, warm sauerkraut, Swiss cheese, and house Thousand Island dressing on toasted marble rye, served with fries Shepherd’s PieSautéed beef and vegetables in rich gravy over mashed potatoes, finished with a golden puff pastry crust Choice of DessertWarm Bread Pudding with Irish whiskey caramelORWarm Cinnamon Bundt Cake with whipped cream St. Paddy–Inspired Drink Specials all weekend longIncluding festive cocktails and mocktails—so everyone can join the celebration! Parade Day Ready!We’re a prime Parade Day spot, serving up all the St. Paddy’s–inspired food and drinks you need to keep the celebration going. Come hungry, come festive, and celebrate Taste of the Beach […]

    Get Tickets $34.49 69 tickets left
  • Edible Art – A Sip + Snack + Paint Splashing Experience

    Sanctuary Vineyards 7005 Caratoke Highway, Jarvisburg, NC, United States

    They say the first bite is taken with your eyes—so before you take that first bite, let’s make a memory that lasts. Join us for a unique paint-and-sip experience led by local artist Sandy Tipton, who will guide you step by step as you create your own still life inspired by wine and charcuterie. Your ticket includes: Canvas and all paint supplies A personal charcuterie box from OBX Vine & Board One glass of wine of your choice (for painting purposes… wink wink) No experience necessary—just bring your creativity, sip, snack, and enjoy a relaxed evening of art, flavor, and fun.

    Get Tickets $50.00 50 tickets left
  • Smoke and Sea: A Pairing Dining Experience

    Shipwrecks Taphouse & Grill 4020 North Croatan Highway, Kitty Hawk, United States

    Come visit for the perfect night out at Shipwrecks Taphouse and Grill, bringing together the bold comfort of smoked favorites and the fresh flavors of the sea. You’ll start with a shareable smoked seafood appetizer, then enjoy your choice of a standout entrée featuring either a perfectly cooked fresh catch or a rich, slow-smoked prime rib-style dish. The evening wraps up with a sweet, classic dessert to finish on a high note. Each course is thoughtfully paired with wine, local beer, and a signature cocktail to make every bite (and sip) feel like part of something special. First Course House Smoked Seafood Board (Family-Style) House-smoked Coho salmon, tuna, and shrimp served with dill cream cheese, capers, red onion, and egg—perfect for sharing. Wine Pairing: Sauvignon Blanc | Beer Pairing: Sky Blue Kölsch Second Course | Choice of One Seared Fresh Rockfish Seared rockfish with seasonal vegetables, lobster mac & cheese, and tomato tarragon cream sauce. Wine Pairing: Pinot Grigio | Beer Pairing: Kitty Hawk Blonde House Smoked Prime Rib Smoked prime rib with duck fat roasted marble potatoes, honey orange butter carrots, au jus, and horseradish. Wine Pairing: Cabernet Sauvignon | Beer Pairing: Red Oak Amber Ale Third Course Strawberry […]

    Get Tickets $50.00 – $70.00 156 tickets left
  • Tide To Table

    Hurricane Mo's 120 East W. Kitty Hawk Rd., Kitty Hawk, United States

    We’re thrilled to invite you to a special three-course seafood feast celebrating the incredible local catches we have right here on the Outer Banks of North Carolina! Get ready to savor dishes featuring sweet scallops, plump shrimp, flaky flounder, and flavorful tuna, all prepared to perfection. It’s a true taste of the ocean, thoughtfully crafted and served with our signature touch. Come hungry and ready to enjoy an unforgettable seafood experience! Soft drinks, teas and coffee are included. Price includes 20% gratuity and all taxes. STARTER (Choose One) Scallops FGTSeared local OBX sea scallop over a Parmesan fried green tomato, finished with a balsamic glaze. Coconut ShrimpHand-breaded local NC shrimp served with sweet Thai chili sauce. MAIN (Choose One) Stuffed FlounderLocal OBX flounder stuffed with our famous crab cake, blackened and broiled. Topped with Cajun cream and served with local asparagus and mashed potatoes. Sesame Tuna TeriyakiSesame-crusted local OBX yellowfin tuna, seared to perfection. Served over coconut rice and finished with teriyaki sauce, shredded carrots, cucumbers, pickled red onion, and a soy-cured egg. DESSERT (Choose One) Hummingbird CakeKey Lime PieChocolate Peanut Butter PieAlmond Joy Pie

    Get Tickets $55.00 12 tickets left
  • 2026 Chiringuito Supper Club!!

    Good Winds Restaurant 24502 NC-12, Rodanthe, NC, United States

    Welcome to our small beachside bar inspired by the Mediterranean, where bold flavors meet coastal comfort. We bring Spanish and Mediterranean flair to our restaurant in Rodanthe, infused with a soulful Southern North Carolina twist. Each day will feature Tacos & Margaritas alongside Spanish–Southern–infused entrées, celebrating fresh ingredients, vibrant flavors, and coastal creativity. Chef’s Choice Supper Club Experience (4pm Seating Only) Our Chef’s Choice option is a full culinary walk-through of a Southern Spanish dining experience, designed as an intimate Supper Club–style evening. Friday: Curated by Chef Kris Saturday: Curated by Chef Leon Sunday: A collaborative menu from both chefs This experience offers guests the chance to meet the chefs, learn about each dish, and enjoy a personal, interactive dining journey using fresh, local ingredients and bold global flavors. For the Chef's Choice Supper Club Experience you must purchase the proper ticket and arrive by 4pm. Beverage Offerings Handcrafted Cocktails & Mocktails Spanish wines by the glass or bottle Margarita Flight – includes: 1 Spicy 1 Fruity 1 Traditional(Also available as a Mocktail Flight) – $17 Soup Selection Choose one: Chicken Tortilla Thai Curry Shrimp Thai Curry Chicken Appetizers (Chef’s Choice Selections) Street Corn – whole corn dipped in Spanish […]

    Get Tickets $87.38 – $101.52 43 tickets left
  • Bubbles, Boards & Bites

    Red Sky Casual Dining and Cocktails 1197 Duck Road, Duck, NC, United States

    After a whimsical journey through Wonderland on Friday night, Red Sky shifts into something more sensual, social, and indulgent for Saturday’s Taste of the Beach celebration. Welcome to Bubbles, Boards & Bites an elevated, cocktail-style tasting experience built around champagne, coastal flavors, and Chef Wes Stepp’s signature grazing boards. Guests will move freely through the room, sipping, sampling, and savoring a beautifully curated spread featuring: • Freshly shucked oysters and chilled seafood • Chef-driven small plates and warm coastal bites • Artful charcuterie and gourmet cheese boards • Seasonal accompaniments, pickles, spreads, and sauces All paired with: • Champagne and sparkling wine • Signature bubbly cocktails designed to complement the food This is not a seated dinner, it's a vibe. A chance to mingle, explore, and indulge in layers of flavor while the room hums with energy.

    Get Tickets $100.00 44 tickets left