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Tour of The British Isles

Lost Colony Tavern 208 Queen Elizabeth Avenue, Manteo, NC, United States

Take a culinary journey FOR TWO throughout England, Ireland, Scotland, and Whales...without ever leaving the Outer Banks. The Journey: You'll start your adventure in the Highlands of Scotland with our fan-favorite Scotch Egg appetizer. From there you will sail over to the east coast of Ireland for a bowl of Guinness Stew served with Irish Soda Bread. Next, you will catch a jumper flight to Wales for our Shepherd's Pie made with real Welsh lamb. Finally, you will board a night train to England to enjoy our house-made Sticky Toffee Pudding for dessert. Get your passport ready and pack your bags as we bring you the flavors of four European countries with a culinary adventure "from the Britsh Isles to the Barrier Islands!" Important to know: The $46 ticket price is for two people. This exclusive Taste of The Beach offering was specifically designed to be a fun culinary  adventure to be shared by two people... and neither of you will leave hungry! And yes, we realize that the price seems too low for a single ticket to feed two people, but this is something we only do once a year for Taste of The Beach as a way to showcase […]

$46

Currituck Under the Sea

Simply Southern Kitchen 8627 Caratoke Hwy, Harbinger, NC, United States

Join us for a mouthwatering, coastal dining experience during Taste of the Beach Weekend! Simply Southern Kitchen is thrilled to present Currituck Under the Sea, a specially curated 3-course meal that brings the best of both land and sea to your plate. Savor our cherished home-cooked classics, from crispy fried chicken to our award-winning North Carolina-style pulled pork barbecue. For seafood lovers, this is a can't-miss event with fresh, flavorful specialties, prepared with the perfect balance of Southern flair. Whether you're a fan of savory comfort food or crave the freshest catch of the day, this is a feast you won't want to skip. Come hungry, and let us serve you a taste of the best the coast has to offer! Course 1: Currituck Crab and Corn Chowder Creamy Cajun Style Crab Chowder with Corn, Potatoes, and Veg. Course 2: Spring Salad Strawberries, Blueberries, Onions, Pecans, Bacon, Feta Salad Topped with a Sweet Onion Vidalia Dressing. Course 3: Carolina Shrimp and Grits Local, Jumbo NC Shrimp, Country Ham, Bacon, Peppers, and Onions Over House Made Cheddar Grits. Smothered in a Garlic Cajun Cream Sauce Be sure to bring some cash to tip your bartenders and servers! Gratuity is NOT INCLUDED. […]

$35

Crab Odyssey

Dirty Dick's Crab House 2407 S. Croatan Highway, Nags Head, NC, United States

This event is named “Crab Odyssey”. This is an excellent opportunity to try different crab dishes along with being able to compare a few different varieties of crabs all in one sitting. There are so many wonderful things to do with crab and we hope you enjoy our take with the following group of options as we continue on our culinary journey. FIRST COURSE: Our signature Crabby Mary made with our custom crab/shrimp bloody Mary blend along with our in-house marinated vodka. Served in a logoed pint glass with JO #2 spice on the rim. Garnished with lemon, lime, celery, pickled okra, dilly bean and olive, a steamed shrimp and sno crab leg. You keep the glass!!! SECOND COURSE: She Crab-Our Homemade rich cream base soup made from crab stock and roe with a strong kiss of sherry and plenty of crabmeat. THIRD COURSE: Crab Salad-Beautiful jumbo lump blue crabmeat folded in a lemon preserve vinaigrette over mixed greens. FOURTH COURSE: Rehydration time-Choose from our 12 draft beers or a glass of wine from our list to get ready for what is still to come. FIFTH COURSE: Petite Crab Cakes-Yet again the blue crab rises to the forefront on this […]

$90 – $110

Classic Outer Banks 4 x 4

Dirty Dick's Crab House 2407 S. Croatan Highway, Nags Head, NC, United States

This event is named “Classic Outer Banks 4 X 4” because we’re pairing 4 food courses with 4 accompanying beverages (4 x 4), we’re offering some “Classic” style eats and drinks and we’re sourcing the seafood as locally as possible for our offerings. We expect that those who chose to come to our event will not be in a rush and should expect to be with us a minimum of an hour and a half. FIRST COURSE: Charcuterie plate with Chef’s selection of meats, cheeses, olives, crackers and accoutrements. This will awaken your taste buds with a ridiculous amount of savory, sweet, salty, bitter, spicy, tart & sour flavors. Served with a Moscow Mule or choice of any of our Martinis. SECOND COURSE: Ratatouille Tart served in a puff pastry shell. A mixture of eggplant, zucchini squash, yellow squash, onion & tomato. –OR- Pan Seared Scallops laying over fresh greens and topped with our Tomato Bacon Jam. Served with a glass of crisp Weinbach Riesling. THIRD COURSE: Broiled Carolina Trio (Shrimp, Scallops & Crab Cake baked with a light garlic butter sauce). Served with Jasmin rice and asparagus. Suggested included beverage is a glass of Mer Soleil Chardonnay. -OR- Beef […]

$100 – $120

Black Pelican’s Bubbles & Bloodies Brunch Bash!!

Black Pelican Seafood Co 3848 North Virginia Dare Trail, Kitty Hawk, NC, United States

A Taste of the Beach Tradition! Join us for a flavorful and festive morning at the Black Pelican's Bubbles & Bloodies Brunch Bash, a staple event during the Taste of The Beach. Sip and savor as you take two trips to our Bloody Mary or Mimosa Bars, each loaded with all the spices, toppings, and sauces needed to craft your perfect brunch drink. But that's not all — your ticket also includes one delicious dish from our specially curated brunch menu. Whether you're a Bloody Mary aficionado or a Mimosa lover, this is the ultimate brunch experience to kick off  and/or end your beach weekend! Crabmeat, Asparagus & Goat Cheese Quiche topped with hollandaise served with an arugula salad with red onions, grape tomatoes and champagne vinaigrette dressing Wood Fired Oven Breakfast Pizza- 5” pizza with bechamel sauce, sausage, red onions, bell peppers, eggs, cheddar cheese topped with a chipotle aioli BLT & Cheese on Texas Toast- Crispy bacon, lettuce, tomato & your choice of cheese on Texas toast with basil mayonnaise served with diced hash browns Dixie’s Finest Shrimp & Grits- Sauteed Shrimp, garlic, onions, tomatoes and Tabasco butter sauce served over jalapeno cheddar grits Caesar Salad with Homemade […]

$20 – $35

Tour of The British Isles

Lost Colony Tavern 208 Queen Elizabeth Avenue, Manteo, NC, United States

Take a culinary journey FOR TWO throughout England, Ireland, Scotland, and Whales...without ever leaving the Outer Banks. The Journey: You'll start your adventure in the Highlands of Scotland with our fan-favorite Scotch Egg appetizer. From there you will sail over to the east coast of Ireland for a bowl of Guinness Stew served with Irish Soda Bread. Next, you will catch a jumper flight to Wales for our Shepherd's Pie made with real Welsh lamb. Finally, you will board a night train to England to enjoy our house-made Sticky Toffee Pudding for dessert. Get your passport ready and pack your bags as we bring you the flavors of four European countries with a culinary adventure "from the Britsh Isles to the Barrier Islands!" Important to know: The $46 ticket price is for two people. This exclusive Taste of The Beach offering was specifically designed to be a fun culinary  adventure to be shared by two people... and neither of you will leave hungry! And yes, we realize that the price seems too low for a single ticket to feed two people, but this is something we only do once a year for Taste of The Beach as a way to showcase […]

$46

Fuel and Flavor: Chef Wes’s Blue Zone-Inspired Tastefully Fit Workshop

Shore Coffee Roasters 1 Ocean Blvd Suite 101, Southern Shores, NC, United States

Chef Wes Stepp hits the road to bring his Blue Zone-inspired Tastefully Fit Workshop to his new friend's spot: Shore Coffee Roasters. During his live cooking demo, Chef Wes will showcase his signature approach to creating delicious, healthy meals designed to fuel your body without sacrificing the flavor. Learn tips to elevate your home cooking, and get inspired by Blue Zone/Tastefully  Fit philosophy of vibrant, healthy living.  Once Chef Wes wraps up, everyone will enjoy the mouth watering dishes he's prepared, paired with a freshly brewed or cold coffee brews from Shore Coffee Roasters. Limited seating available. This event always sells out! Event begins promptly at 12:00pm. Please arrive at least 15 minutes early. Be sure to bring some cash to tip your bartenders and servers! Gratuity is NOT INCLUDED. Thank you for your support! A 3.5% fee will be added at checkout to cover administrative costs

$30

Classic Outer Banks 4 x 4

Dirty Dick's Crab House 2407 S. Croatan Highway, Nags Head, NC, United States

This event is named “Classic Outer Banks 4 X 4” because we’re pairing 4 food courses with 4 accompanying beverages (4 x 4), we’re offering some “Classic” style eats and drinks and we’re sourcing the seafood as locally as possible for our offerings. We expect that those who chose to come to our event will not be in a rush and should expect to be with us a minimum of an hour and a half. FIRST COURSE: Charcuterie plate with Chef’s selection of meats, cheeses, olives, crackers and accoutrements. This will awaken your taste buds with a ridiculous amount of savory, sweet, salty, bitter, spicy, tart & sour flavors. Served with a Moscow Mule or choice of any of our Martinis. SECOND COURSE: Ratatouille Tart served in a puff pastry shell. A mixture of eggplant, zucchini squash, yellow squash, onion & tomato. –OR- Pan Seared Scallops laying over fresh greens and topped with our Tomato Bacon Jam. Served with a glass of crisp Weinbach Riesling. THIRD COURSE: Broiled Carolina Trio (Shrimp, Scallops & Crab Cake baked with a light garlic butter sauce). Served with Jasmin rice and asparagus. Suggested included beverage is a glass of Mer Soleil Chardonnay. -OR- Beef […]

$100 – $120

Currituck Under the Sea

Simply Southern Kitchen 8627 Caratoke Hwy, Harbinger, NC, United States

Join us for a mouthwatering, coastal dining experience during Taste of the Beach Weekend! Simply Southern Kitchen is thrilled to present Currituck Under the Sea, a specially curated 3-course meal that brings the best of both land and sea to your plate. Savor our cherished home-cooked classics, from crispy fried chicken to our award-winning North Carolina-style pulled pork barbecue. For seafood lovers, this is a can't-miss event with fresh, flavorful specialties, prepared with the perfect balance of Southern flair. Whether you're a fan of savory comfort food or crave the freshest catch of the day, this is a feast you won't want to skip. Come hungry, and let us serve you a taste of the best the coast has to offer! Course 1: Currituck Crab and Corn Chowder Creamy Cajun Style Crab Chowder with Corn, Potatoes, and Veg. Course 2: Spring Salad Strawberries, Blueberries, Onions, Pecans, Bacon, Feta Salad Topped with a Sweet Onion Vidalia Dressing. Course 3: Carolina Shrimp and Grits Local, Jumbo NC Shrimp, Country Ham, Bacon, Peppers, and Onions Over House Made Cheddar Grits. Smothered in a Garlic Cajun Cream Sauce Be sure to bring some cash to tip your bartenders and servers! Gratuity is NOT INCLUDED. […]

$35

Black Pelican’s Bubbles and Bloodies Brunch Bash!!

Black Pelican Seafood Co 3848 North Virginia Dare Trail, Kitty Hawk, NC, United States

A Taste of the Beach Tradition! Join us for a flavorful and festive morning at the Black Pelican's Bubbles & Bloodies Brunch Bash, a staple event during the Taste of The Beach. Sip and savor as you take two trips to our Bloody Mary or Mimosa Bars, each loaded with all the spices, toppings, and sauces needed to craft your perfect brunch drink. But that's not all — your ticket also includes one delicious dish from our specially curated brunch menu. Whether you're a Bloody Mary aficionado or a Mimosa lover, this is the ultimate brunch experience to kick off  and/or end your beach weekend! Crabmeat, Asparagus & Goat Cheese Quiche topped with hollandaise served with an arugula salad with red onions, grape tomatoes and champagne vinaigrette dressing Wood Fired Oven Breakfast Pizza- 5” pizza with bechamel sauce, sausage, red onions, bell peppers, eggs, cheddar cheese topped with a chipotle aioli BLT & Cheese on Texas Toast- Crispy bacon, lettuce, tomato & your choice of cheese on Texas toast with basil mayonnaise served with diced hash browns Dixie’s Finest Shrimp & Grits- Sauteed Shrimp, garlic, onions, tomatoes and Tabasco butter sauce served over jalapeno cheddar grits Caesar Salad with Homemade […]

$20 – $35

Tour of The British Isles

Lost Colony Tavern 208 Queen Elizabeth Avenue, Manteo, NC, United States

Take a culinary journey FOR TWO throughout England, Ireland, Scotland, and Whales...without ever leaving the Outer Banks. The Journey: You'll start your adventure in the Highlands of Scotland with our fan-favorite Scotch Egg appetizer. From there you will sail over to the east coast of Ireland for a bowl of Guinness Stew served with Irish Soda Bread. Next, you will catch a jumper flight to Wales for our Shepherd's Pie made with real Welsh lamb. Finally, you will board a night train to England to enjoy our house-made Sticky Toffee Pudding for dessert. Get your passport ready and pack your bags as we bring you the flavors of four European countries with a culinary adventure "from the Britsh Isles to the Barrier Islands!" Important to know: The $46 ticket price is for two people. This exclusive Taste of The Beach offering was specifically designed to be a fun culinary  adventure to be shared by two people... and neither of you will leave hungry! And yes, we realize that the price seems too low for a single ticket to feed two people, but this is something we only do once a year for Taste of The Beach as a way to showcase […]

$46

Currituck Under the Sea

Simply Southern Kitchen 8627 Caratoke Hwy, Harbinger, NC, United States

Join us for a mouthwatering, coastal dining experience during Taste of the Beach Weekend! Simply Southern Kitchen is thrilled to present Currituck Under the Sea, a specially curated 3-course meal that brings the best of both land and sea to your plate. Savor our cherished home-cooked classics, from crispy fried chicken to our award-winning North Carolina-style pulled pork barbecue. For seafood lovers, this is a can't-miss event with fresh, flavorful specialties, prepared with the perfect balance of Southern flair. Whether you're a fan of savory comfort food or crave the freshest catch of the day, this is a feast you won't want to skip. Come hungry, and let us serve you a taste of the best the coast has to offer! Course 1: Currituck Crab and Corn Chowder Creamy Cajun Style Crab Chowder with Corn, Potatoes, and Veg. Course 2: Spring Salad Strawberries, Blueberries, Onions, Pecans, Bacon, Feta Salad Topped with a Sweet Onion Vidalia Dressing. Course 3: Carolina Shrimp and Grits Local, Jumbo NC Shrimp, Country Ham, Bacon, Peppers, and Onions Over House Made Cheddar Grits. Smothered in a Garlic Cajun Cream Sauce Be sure to bring some cash to tip your bartenders and servers! Gratuity is NOT INCLUDED. […]

$35

Classic Outer Banks 4 x 4

Dirty Dick's Crab House 2407 S. Croatan Highway, Nags Head, NC, United States

This event is named “Classic Outer Banks 4 X 4” because we’re pairing 4 food courses with 4 accompanying beverages (4 x 4), we’re offering some “Classic” style eats and drinks and we’re sourcing the seafood as locally as possible for our offerings. We expect that those who chose to come to our event will not be in a rush and should expect to be with us a minimum of an hour and a half. FIRST COURSE: Charcuterie plate with Chef’s selection of meats, cheeses, olives, crackers and accoutrements. This will awaken your taste buds with a ridiculous amount of savory, sweet, salty, bitter, spicy, tart & sour flavors. Served with a Moscow Mule or choice of any of our Martinis. SECOND COURSE: Ratatouille Tart served in a puff pastry shell. A mixture of eggplant, zucchini squash, yellow squash, onion & tomato. –OR- Pan Seared Scallops laying over fresh greens and topped with our Tomato Bacon Jam. Served with a glass of crisp Weinbach Riesling. THIRD COURSE: Broiled Carolina Trio (Shrimp, Scallops & Crab Cake baked with a light garlic butter sauce). Served with Jasmin rice and asparagus. Suggested included beverage is a glass of Mer Soleil Chardonnay. -OR- Beef […]

$100.00 – $120.00

Ticket Sales Temporarily On Hold

We are experiencing technical difficulties and we cannot accept ticket purchases at this time. As soon as this issue is resolved, we will turn back on our ticketing option. We apologize for the inconvenience.