by George Niver | Dec 5, 2013 | Dawn Williams, Recipe
Ingredients: 1 – 1 qts Shrimp Stock (see below for instructions) 2 cups fresh white corn 3 potatoes peeled & diced 6 oz. diced NC country ham 1/4 cup canola oil or light & mild olive oil 1 cup diced celery 1 cup diced onion 1 cup diced carrot 2 cup heavy...
